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Fried-to-Order
CLASSICS
MEYER LEMON GLAZED
Tangy meyer lemon glaze which comes mostly from our Tustin neighbors' backyard meyer lemons.PLAIN GLAZED
Vanilla bean glaze.BUMBLEBERRY GLAZED
Our 4o-hour yeast sourdough dipped in a "bumble" of berries glaze: wild blueberries, blackberries, and raspberries.BANOFFEE
Inspired by the traditional English banoffee pie, topped with homemade banana pudding, banana whipped cream, toffee sauce and streusel.BUTTER PECAN
40-hour yeast ring dipped in a brown butter maple glaze and topped with roasted pecan toffee pieces.VERMONT MAPLE GLAZED
A classic homemade Vermont maple glazed.CHOCOLATE GLAZED
Yeast donut dipped in our triple chocolate glaze.SUGAR
Our 40-hour yeast sourdough doused in sugar.CINNAMON SUGAR
Our 40-hour yeasted sourdough doused in cinnamon sugar.NO GLAZE
Our 40-hour sourdough yeast as is, simply delicious!SPECIALS
donuts available for a limited time CARDAMOM BUN
MONDAYS ONLY. A crispy twisted bun with cardamom filling and tossed in cardamom sugar. Made with our sourdough.HOLIDAY BOX
This box includes: Cranberry Orange, Holiday Sprinkle, Chocolate Peppermint, Brown Butter Crumble, Sugar, Vermont Maple.Glazed (comes in 1/2 and full dozen).HOLIDAY SPRINKLE
Our 40-hour sourdough dipped in a vanilla bean glaze and topped with holiday-themed sprinkles.OLIEBOLLEN (box of 6)
Our 40-hour yeasted sourdough mixed with apples, golden raisins, currants & warm spices then tossed in powdered sugar.CHOCOLATE PEPPERMINT
Our 40-hour yeasted sourdough dipped in triple chocolate glaze with crushed peppermint topping.CRANBERRY ORANGE
Our 40-hour yeasted sourdough dipped in a cranberry orange glaze & topped with a fresh sugared cranberry.BUTTERSCOTCH PUDDING
Our 40-hour yeasted sourdough ring dipped in buttermilk glaze, topped with butterscotch pudding, whipped sour cream, dulce drizzle contains a small amount of scotch, cooked down.BROWN BUTTER CRUMBLE
Our 40-hour yeasted sourdough ring dipped in buttermilk glaze and topped with a brown butter crumble.MONTE CRISTO
Ham & Gruyere cheese wrapped in sourdough, topped with powdered sugar and served with a side of raspberry jam.bottom of page
